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The Flavours Behind The Art

Every cake is baked fresh to order, using carefully selected ingredients to create flavours that are as memorable as the design itself.

Cake ingredients

To achieve the refined, high-end finish synonymous with My Beespoke Bakehouse, each cake is carefully sealed in the finest Belgian Chocolate Ganache.

Chocolate Ganache
Cake artist

Our Signature Finish

Please note that My Beespoke Bakehouse does not offer buttercream-finished cakes. Each of our bespoke creations is finished in our signature method of Belgian chocolate and a delicate 3mm layer of fondant icing. This creates the refined, flawless finish that allows our hand-painted details and intricate sugar artistry to truly shine.

The Cake Collection

To compliment your bespoke cake design,

I offer two carefully curated flavour menus...

Three tiered Cake Illustration

Classic Menu

Classic Vanilla

Lemon Drizzle

Chocolate Fudge

Salted Caramel

Red Velvet

Signature Menu

Vanilla & Raspberry

Lemon & Poppyseed

Butterscotch

Tiramisu

Chocolate Orange

The Classic Menu features timeless favourites and forms our starting price range. 

The Signature Menu offers something a little more indulgent and distinctive, with a selection of elevvated flavour combinations. These flavours carry a small premium, reflecting the additional ingredients and craftsmanship involved.

Each flavour can be paired with your bespoke design to create a cake that is not only beautiful to look at, but truly delicious to taste.

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